Hot Canapés

Hand Cut Fat Chip, Hangar Steak, Tarragon Mayonnaise & Black Salt (GF, DF)

Southern Style Fried Chicken Lollipop with Ranch Dressing (GF)

Lamb Shank Pies with Balsamic Tomato Relish

Zucchini & Goats Cheese Arancini with Lemon Aioli (V)

Grilled Chilli & Lime Prawn Skewers with Spicy Nham Jim (GF, DF)

Cold Canapés

Slow Roasted Cherry Tomato Tart, Goats Cheese & Dehydrated Olive (V)

Tuna Tartare Cone, Wasabi, Puffed Black Rice & Avocado (DF)

Beetroot & Goats Cheese on Dark Rye, Walnuts & Baby Endive (V)

Crouton with Pork, Pistachio & Cranberry Terrine & Prune Cognac (DF)

Smoked Salmon Blini, Fennel, Radish & Dill (GF)

Sweet Pieces

Little Lemon Meringue Pie

Tiramisu Cone, Chocolate Ganache, Coffee Mascarpone & Pop Chocolate

Little Blueberry Frangipani Tart with Vanilla Mascarpone

Chocolate & Olive Oil Cupcakes, Chocolate Ganache & Dehydrated Raspberry (GF)

Dark Chocolate, Candied Orange & Honeycomb Tart

Grazing Boards

A selection of Australian and Imported Cheeses, Salumi, Dips, Nuts, Dried Fruits with Breads & Crackers

*Menus are subject to change – please contact us for our full menu offerings*